Jensen first earned a loyal following as the chef at La Tourelle. The cuisine at his East Memphis restaurant is French; most noteworthy is the rack of lamb.
Feb 14, 2005
Very disappointed by the poor service. Waitstaff was not attentive. Drinks were not refilled and we had to make multiple requests for certain items. For what they charge, one expects more. The food and presentation were nice, but both an appetizer and one of our main courses came out luke warm. Timing was poor. Generally a disappointing experience.
Jul 9, 2001
Erling's has the best food in Memphis. I have lived here all my life and there is no better restaurant.