Memphis Restaurants


Chez Philippe

Chez Philippe Review

This Memphis institution serves sophisticated dishes in an ornately decorated dining room Downtown. Nightly creations might include beef tenderloin, or Chilean snapper with portobello mushrooms on a horseradish reduction. Desserts include baked Alaska (sponge cake topped with ice cream and meringue, then baked) and crème brûlée. Afternoon tea is served Tuesday through Saturday from 2 to 3, but you'll need to make a reservation 24 hours in advance.

    Restaurant Details

  • Jacket required.
  • Credit cards accepted.
  • Closed Sun. and Mon. No lunch.

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