Accommodating locals and out-of-towners alike, Taco Boy delivers tasty Mexican-American treats to a bustling patio crowd. The ambience is half the allure of this eclectic outpost featuring rehabbed or reclaimed materials—right down to the bar counter, carved from a fallen North Carolina walnut tree, and the funky Mexican folk art adoring every inch of wall space. It's a forward-thinking and fun joint, perfect for downing margaritas and micheladas (beer with lime
juice, tomato juice, and chilies) or sharing a sampler trio of house-made guacamole and two types of salsa. For beach-bound travelers, Folly Beach—south of downtown Charleston—boasts the original restaurant on Center Street.