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Charleston Restaurants


  • 440–442 King St. Map It
  • Upper King
  • Eclectic
  • Fodor's Choice

Updated 10/03/2014

Fodor's Review

Savvy foodies were the first to embrace Chef Nico Romo's inventive French-Asian cuisine, and the rest of the city. (No wonder Romo is the youngest person to earn the title of Master Chef of France.) Start with the dim sum appetizer; it's more beautiful than a flower arrangement. Or try the sweet-chili calamari that gives the menu a kick. The bouillabaisse with coconut-lemongrass broth and ginger croutons is one-of-a-kind. Although it's easy to overlook this cozy spot, it's well worth adding to your itinerary because the service is always friendly and the meals are imaginative.

Restaurant Information


440–442 King St., Charleston, South Carolina, 29401, United States

Map It



Restaurant Details:

  • Credit cards accepted
  • Closed Sun. No lunch Sat.
  • Reservations essential

Updated 10/03/2014


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