Fodor's Expert Review Aunt Carrie's
$$$
Narragansett
Seafood
Fodor's Choice
Family owned and operated for four generations, this iconic Point Judith indoor-outdoor dining spot has been a must for Rhode Islanders every summer since it opened in 1920. Its peerless, waterside location and unpretentious atmosphere are the main draws, along with favorites like steamers, fish-and-chips, and namesake Carrie Cooper's clam cakes, still made using the original recipe.
Quick Facts
Known For:
- Complete shore dinners
- Delicious pies based on Carrie Cooper's recipes
- Picnic tables and an ice-cream stand across the street
Restaurant Details:
Rate Includes: Closed Oct.–Mar., Reservations not accepted
