Providence Restaurants


Red Stripe

Red Stripe Review

A giant fork hangs on the outside of this lively neighborhood brasserie in Wayland Square. They do things big here, from the popular 10-ounce Angus burger to the everything-but-the-kitchen-sink chopped salad. The Prince Edward Island mussels come with a choice of savory broth and hand-cut frites and are uncovered table-side with a flouish, releasing aromatic steam. Menu highlights include lavender-scented brick chicken and cider beer–brined pork tenderloin.

Updated: 12-23-2013

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