Philadelphia Restaurants

Bar Ferdinand

Bar Ferdinand Review

Owner Owen Kamihira came to this venture with an impressive design pedigree—he put the Buddha in Buddakan. So it's not surprising that Bar Ferdinand has spectacular decor. What is surprising is that a first-time restaurateur got the food so right—the hot and cold tapas, bocadillos (sandwiches), and pinchos (skewers) are almost good enough to distract you from the dramatic cut-glass mosaic of Ferdinand the Bull.

    Restaurant Details

  • Credit cards accepted.
  • No lunch.

Member Reviews

Be the first to review this property

· Forums Trip Reports

View more trip reports

·, , , , , , , ,

  • Big 10 campuses

    I thought it might be fun to try to visit all of the Big 10 campuses in a year (or thereabouts).

    Anyone have any suggestions for not-to-be-missed campus or area sites?

    Thanks for your help. Read more

View more travel discussions

· Travel Blog

View more blog stories