Serving modern takes on old favorites, such as sea scallops poached in lobster oil with potato blinis, this longtime favorite keeps locals interested with its seasonally changing menus, which are imaginative and consistently good. So, too, is the bar food; burgers, mussels, wings, and quesadillas are popular.
Reviewed by lin19130 from outside Philadelphia on 8/5/08
We were at The Philadelphia Museum of Art and London Grill was recommended. It was right up the street for one thing. We had a fabulous time at this establishment, from the craft beers on draft at the historical bar to the innovative dishes served to us in one of the many dining rooms. The kids were happy too. Highly recommended.
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