- Places to Explore
- Travel Tips
- Fodor's Choice
Mobile AppDownload Fodor's City Guide App for FREE!
Bistrot La Minette
Bistrot La Minette Review
The cheery atmosphere inside the long, narrow bistro and in the outside courtyard illuminated by candles and twinkling strings of lights exudes warmth and attention to detail, from the flea-market knickknacks picked out by Chef Peter Woolsey and his French wife in Burgundy to the ceramic pitchers of house wine delivered to your table. Woolsey studied at the Cordon Bleu, fell in love with French food, culture, and his wife, a Frenchwoman, and came back to his native Philadelphia to share the bistro experience with his countrymen. The place has quickly become a neighborhood favorite, with regulars swearing by some standouts including the Alsatian-style Flammenkuchen appetizer of caramelized onions, bacon lardoons, and crème fraiche on flatbread; the perfectly simple lemon sole in white-wine butter sauce; and the light and airy beignets that speak to Woolsey's extensive training as a pastry chef.
- 80 Degrees: Fodor's Helps You Find Your Best Beach Vacation Spots
- Fodor's Go List 2014: Where we are going in 2014
- World Cup Fever: Start planning your trip to Brazil!
- Fodor's 100 Hotel Awards: Check out the winners of 2013
- Weekend Getaways: Fodor's Recommends the Best Weekend Escapes in the US
- Great American Vacation: Find Your Next U.S. Trip with Fodor's
We're here! Read more
We left New Jersey and went straight to our hotel The Windsor Suites. Read more
What would be the best way to get from Philadelphia Convention Center to the airport (for two teachers) Airport Shuttle? Read more
· News & Features
After the recent debut of his Grand Cayman-inspired novel The Forever Girl, author Alexander McCall ... Read more
When's the best time to go?... Read more
The world's northernmost capital is a charming destination in all seasons.... Read more