Philadelphia Restaurants

Hostaria da Elio

Hostaria da Elio Review

The simple surroundings belie the sophistication of the chef, who prepares light-as-a-feather pastas with complex sauces. Spinach gnocchi with homemade tomato sauce and gnocchi with Gorgonzola-cheese sauce are both excellent. Go early to avoid the crowds.

    Restaurant Details

  • BYOB.
  • Credit cards accepted.
  • Closed Mon.

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