Fodor's Expert Review Tinto Wine Bar
$$$$
Center City
Spanish
Editor's Note: This location is no longer in operation.
Chef Jose Garces went to Spain to research food and wine for Amada, his Old City tapas restaurant, and while he was there he fell in love with Basque Country. Tinto is his ode to the bars in San Sebastian that serve up pinxtos (small plates), bocadillos (sandwiches), charcuterie, and cheeses. Always inventive and never showy, Garces's take on the regional cuisine is defined by surprising combinations—like serrano ham--wrapped trout. The Basque wine list pairs perfectly.
Quick Facts
Known For:
- Paella
- Pintxo tasting menu
- Large selection of Spanish wines
Restaurant Details:
Rate Includes: No lunch
