Fodor's Expert Review Rangoon
$
Center City
Lunch
Editor's Note: This location is no longer in operation.
The distinctive and delightful cooking of Myanmar features native flavors and seasonings that will appeal to fans of Chinese, Indian, and greater Southeast Asian cuisine. The spring ginger salad and thousand-layer bread served with a potato-curry dipping sauce are both excellent; “Firecracker” lentil fritters are a mega-popular appetizer, for vegetarians and omnivores alike.
Quick Facts
Known For:
- Burmese cuisine
- Vegetarian-friendly
- Authentic spice levels
