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Bucks County has no regional specialties to call its own, but you can discover some sophisticated restaurants as well as casual country spots. What makes dining here special are the enchanting settings. Fine meals of French, Italian, or American fare are served in restored mills, well-worn taverns, canal-side courtyards, small cafés, and elegant Victorian mansions. In summer and fall it's best to make reservations for weekend dining.
Chic and BYO, this vegan restaurant known for fresh, sophisticated fare attracts plenty of non-vegetarians to its space in Union Square, an old-converted-warehouse-meets-new-construction complex. The menu is small—an assortment of small plates and salads, and a handful of large-plate dinner options such as a roasted radish and turnip curry—but offers interesting dishes with unusual, complex flavors, often made with ingredients from local farms.
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