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Bucks County has no regional specialties to call its own, but you can discover some sophisticated restaurants as well as casual country spots. What makes dining here special are the enchanting settings. Fine meals of French, Italian, or American fare are served in restored mills, well-worn taverns, canal-side courtyards, small cafés, and elegant Victorian mansions. In summer and fall it's best to make reservations for weekend dining.
The colorful metal cactus standing guard over the sidewalk seating is a tip-off that the name of this place refers to Latin America. Run by the same folks who own the adjoining Lilly's Gourmet, Café America has the same casual feel, but this place also has a full bar. Sip some sangria or a pomegranate mojito while you choose from among the platos grandes (which translates as "big dishes"). Chimichurri steak, baby greens topped with blackened salmon and a lime cilantro vinaigrette, a Cuban pressed sandwich, chicken tamale, and tostones are some of the options.
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