Brandywine Valley Restaurants

It seems that most restaurants in both the Brandywine Valley and Bucks County serve American cuisine, with creative contemporary touches at the better establishments. You'll find both sophisticated restaurants and casual country spots. Most also present local specialties—fresh seafood from Chesapeake Bay and dishes made with Kennett Square mushrooms. As an added pleasure, some of the region's best restaurants are in restored Colonial and Victorian homes.

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  • 1. Talula's Table

    $$$$

    The pricey eight-course prix-fixe dinner at this cozy, cult-favorite market and eat-in spot in the heart of Kennett Square requires advance planning, but fortunately Talula's has its own artisanal cheeses, house-cured meats, and handmade breads and pastas throughout the day, along with a coffee bar and prepared meals for takeout. Breakfast and lunch at the communal table feature seasonal soups, salads, and sandwiches. You can also just pick up the makings for a picnic. The prix-fixe dinner (about 20 people maximum at two tables)—is a particularly special treat that is so popular you have to book a year in advance, making it one of the Northeast's top restaurant reservations.

    102 W. State St., Kennett Square, Pennsylvania, 19348, USA
    610-444–8255

    Known For

    • Dinner reservations required a year in advance
    • Delicious baked goods and coffees
    • Mini gourmet grocery

    Restaurant Details

    Rate Includes: Credit cards accepted
  • 2. Hank's Place

    $

    Locals and visitors flock to this cash-only wood-panel outpost, a cottagelike diner open since 1950, for hearty breakfast specials such as omelets with roasted Kennett Square mushrooms and corned beef hash with eggs. Hank's is also open for home-style lunches and dinners (come early, as it closes at 7 pm), serving old-fashioned favorites like French dip sandwiches, rainbow trout, and spaghetti and meatballs. Sit at the counter and watch one of the cooks if you want the full experience.

    1625 Creek Rd., Chadds Ford, Pennsylvania, 19317, USA
    610-388–7061

    Known For

    • Apple dumplings and tasty pies, including strawberry
    • Lines may be long on weekends but move fast
    • Andrew Wyeth was a patron back in the day

    Restaurant Details

    Rate Includes: No dinner Sun. and Mon., No credit cards
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