A few hundred feet off the busy highway, surrounded by conifers and overlooked by vineyards, Rex Hill seems to exist in a world of its own. The winery opened in 1982, after owners Paul Hart and Jan Jacobsen converted a former nut-drying facility. It produces first-class Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Riesling from both estate-grown and purchased grapes. The tasting room has a massive fireplace, elegant antiques, and an absorbing collection of
modern art. Another highlight is the beautifully landscaped garden, perfect for picnicking.