Fodor's Expert Review Division Street
Back in the early 1970s, Division Street (aka "Southeast Division") was earmarked for condemnation as part of a proposed—and thankfully never built—freeway that would have connected Downtown to Mt. Hood. For many years, this street sat forlornly, just a long stretch of modest buildings and empty lots. These days, Southeast Division—no longer threatened with condemnation—is one of the hottest restaurant rows on the West Coast, and sleek three- and four-story contemporary condos and apartments are popping up like dandelions. If culinary tourism is your thing, head to the 10 blocks of Southeast Division from about 26th to 39th Avenues. The main draw here is mostly food-and-drink related, and you'll also find a growing number of noteworthy restaurants and bars extending all the way to 12th Avenue to the west, and 50th Avenue to the east. You may hear some locals refer to the western end of the neighborhood as "Division/Clinton" referring to Clinton Street, a block south of Division,... READ MORE
Back in the early 1970s, Division Street (aka "Southeast Division") was earmarked for condemnation as part of a proposed—and thankfully never built—freeway that would have connected Downtown to Mt. Hood. For many years, this street sat forlornly, just a long stretch of modest buildings and empty lots. These days, Southeast Division—no longer threatened with condemnation—is one of the hottest restaurant rows on the West Coast, and sleek three- and four-story contemporary condos and apartments are popping up like dandelions. If culinary tourism is your thing, head to the 10 blocks of Southeast Division from about 26th to 39th Avenues. The main draw here is mostly food-and-drink related, and you'll also find a growing number of noteworthy restaurants and bars extending all the way to 12th Avenue to the west, and 50th Avenue to the east. You may hear some locals refer to the western end of the neighborhood as "Division/Clinton" referring to Clinton Street, a block south of Division, which has a clutch of great eateries and beautiful early- to mid-20th-century bungalows and houses, mostly from 27th to 20th Avenues.
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