Fodor's Expert Review Salt & Straw Ice Cream
This now nationally known artisanal ice-cream shop began here with this still always-packed café in the Alberta Arts District and continues to wow the public with its wildly inventive classics as well as seasonal flavors (freckled-chocolate zucchini bread and green fennel and maple are a couple of recent examples). Locally produced Woodblock chocolate bars and homemade salted-caramel sauce are among the toppings. Expect a long line, but take heart in knowing that the patient staff works fast and cheerfully encourages patrons to sample the different flavors.
Quick Facts
- Strawberry-honey-balsamic ice cream with black pepper
- Monthly rotating specialty flavors
- Flavor collaborations with local chefs and restaurants