Offering one of the best brunches in Portland, this North Williams Avenue eatery will motivate you to get up and go in the morning. With an open kitchen and happily munching diners packing each table, the industrial, sky-lit dining room has a light and lively atmosphere. Pre-brunch appetizers like the bacon-wrapped date, along with a number of other small plates, serve as melt-in-your-mouth precursors to larger dishes like French toast with pear-maple syrup and whipped
cream, shakshuka red pepper and tomato stew topped with a baked egg and served with crusty bread, and a flaky biscuit filled with a fried egg, fried chicken, and cheddar cheese. The happy hour and dinner menus are also worth getting excited about. Designed to be shared, both breakfast and dinner plates are served family-style. As you'll likely have to wait for a table, the other establishments on the block (Ristretto Roasters, Hopworks BikeBar, and various studios and boutiques) can keep you entertained.