Welcome:
Login/Register

LePigeon Review

Read our Portland restaurant reviews. Or post your own.

LePigeon

  • Address: 738 E. Burnside St., Portland, OR, 97214 | Map It
  • Phone: 503/546-8796

Fodor's Review:

With exposed brick, bar seating, and an open kitchen, the atmosphere at this 42-seat restaurant is trendy, yet casual. And yes, pigeon -- cooked in red wine and served with liver crostini -- is served as an entrée. Hardcore meat lovers might also appreciate the veal tongue appetizer. Aside from a changing menu, there are a few pasta and salad dishes as well. The wine menu is extensive and they are open late.

  • Keep in mind: Reservations essential.
  • Credit Cards: MC, V
  • Closed: No lunch

Get Advice From Other Travelers

Visit the Travel Talk forums for help on planning your trip >>



Buy the Guidebook

  • Fodor's In Focus Portland, 1st Edition
    $10.95
  • Compass American Guides: Oregon, 5th Edition
    $21.95

Get the Fodor's Newsletter

Read the current issue
For more travel ideas, tips, and deals, sign up for the Fodor's newsletter here. Browse previous issues.

Current Fodor's Newsletter

Copyright © 2008 Fodor's Travel, a division of Random House, Inc.