Southpark Seafood Grill & Wine Bar
Southpark Seafood Grill & Wine Bar Review
This comfortable, art deco–tinged room with two bars specializes in wood-fired seafood. The Northwest-influenced menu includes wild king salmon with bacon bread pudding, squash, and pickled peppers, as well as prosciutto-wrapped trout with root vegetables, hazelnuts, and lemon aioli. There's a wide selection of fresh Pacific Northwest oysters, and fine regional wines are available by the glass. Some of the desserts are baked to order.
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