Fodor's Expert Review Dan & Louis Oyster Bar Restaurant

This Old Town landmark, located near the river and Voodoo Doughnuts, has oysters baked Rockefeller-style, stewed, and on the half shell, but the venerable 1907 restaurant offers plenty of other tasty local seafood, including steamed clams, Dungeness crab stew, and beer-battered cold-smoked salmon. The collection of steins, plates, and marine art fills beams, nooks, crannies, and nearly every inch of wall space.