Cleveland Restaurants

Sans Souci

  • 24 Public Sq. Map It
  • Downtown
  • Mediterranean

Published 10/13/2013

Fodor's Review

This French countryside–style restaurant in the Renaissance Cleveland Hotel has bright murals on the walls and a massive stone hearth. Hearty foods—especially seafood—from the coasts of Spain, Morocco, Italy, and France are highlights. Fish and steak, for the most part, are the order of the day, with such entrées as tuna, salmon (served with a potato-eggplant tart), New York strip steak, and veal chops. The bouillabaisse with shrimp, mussels, clams, lobster, and scallops is a specialty.

Restaurant Information


24 Public Sq., Cleveland, Ohio, United States

Map It



Restaurant Details:

  • Credit cards accepted
  • No lunch weekends
  • Reservations essential

Published 10/13/2013


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