Burritos, wraps, coleslaw with a kick, and fried bananas never tasted so good. The chips and salsa before dinner are notable, and the guacamole is outstanding. Make sure to get a booth toward the back of the restaurant to avoid the crush of incoming patrons. Brunch is served weekends starting at 9.
Dec 27, 2008
I can only imagine this restaurant has changed. The guacamole was awful - very little avocado - big chunks of onion and tomato. My "big plate" burrito was mostly lettuce - very, very little filling. The "beans" were rather tasteless lentils. In short, "Johnny, you're fired!"
Apr 12, 2007
This restaurant is on my daughter's "to do" list every time she visits from Tampa. Decor is unique in this very old house and neighborhood. The mojito's and Bangkok Chicken are great!