Step through a wood-and-glass hatch door into a dining room where tropical blues and greens accent a bar top fashioned like a wooden boat deck under a roof curved like a luxury teak cabin. The atmosphere here is super laid-back casual, but the Caribbean cruise theme echoes in the menu. Grilled mahi is brushed with sweet chili lime glaze; grilled pineapple accompanies seared, bacon-wrapped jumbo shrimp; dark-rum glaze colors the grilled chicken breast; and ribs are basted
with jalapeño-ginger barbecue sauce. A kids' menu features pasta, burgers, and, of course, chicken tenders. Outdoor seating is available.