The Hudson Valley Restaurants




Calico Review

There's more to this storefront patisserie than meets the eye. Exquisite cakes, tarts, and baked goods fill the pastry case. The lunch and dinner fare always includes a vegetarian option or two, such as polenta layered with goat cheese, vegetables, and pesto. Bouillabaisse, brimming with shellfish in lobster broth, is a good deal.

    Restaurant Details

  • Credit cards accepted.
  • Closed Mon. and Tues. No dinner Sun.

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