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Hudson Valley Restaurants

The Red Barn

  • 47 Old Post Rd. Map It
  • Ghent
  • American

Updated 05/15/2014

Fodor's Review

Glass bottles filled with jewel-toned syrups sit in front of a large mirror overlooking the dining room, paying homage to the original 1957 establishment famous for its homemade ice cream. You can still get homemade ice cream, pies, cakes, and other treats, but chef Bert Goldfinger excels at comfort food like you wish your mother made: meat loaf, roasted chicken, homemade fries, mussels, and crispy roast duck with potato pancakes.

Restaurant Information


47 Old Post Rd., /Rte. 9H, Ghent, New York, 12075, United States

Map It



Restaurant Details:

  • Credit cards accepted
  • Closed Nov - . and Mon.–Wed. No lunch Thurs.

Updated 05/15/2014


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