The Hudson Valley Restaurants

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The Hudson Valley Restaurant Reviews

The area is home to a slew of talented chefs, many of whom attended the Culinary Institute of America in Poughkeepsie and decided to stay close by after graduation. Excellent cuisine is available throughout the region, and at the Culinary Institute itself. Rhinebeck and Nyack brim with high-quality restaurants. Such quality often means high prices, but you can also find appealing inexpensive eateries and high-end delis. With few exceptions (which are noted in individual restaurant listings), dress is informal. Where reservations are indicated as essential, you may need to reserve a week or more ahead. In summer and fall you may need to book several months ahead.

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