The Finger Lakes Restaurants


Pascale Wine Bar & Restaurant

Pascale Wine Bar & Restaurant Review

Many of the contemporary dishes here, including the mixed grills, are prepared in the wood-fired oven. Combos might include antelope (the antelope Wellington is a signature dish), quail, duck, or venison, and come with black-currant or huckleberry sauce. The menu, tuned to the weather, changes seasonally. Breads and desserts come from Pascale Bakehouse, a nearby sister operation. A 12-page wine list includes hundreds of wines from France, California, Australia, and South America; many are available by the glass. Local artists created most of the stained-glass panels, paintings, and sculptures you see here.

    Contact Information

  • Address: 204 W. Fayette St., Syracuse, NY, 13202 | Map It
  • Phone: 315/471–3040
  • Location: Syracuse

    Restaurant Details

  • Credit cards accepted.
  • No lunch.

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