The Adirondacks and Thousand Islands Restaurants

Advertisement

Guidebooks

Captain's Landing

Captain's Landing Review

This family-oriented restaurant actually floats on the water (the foundation was once used as a dredge on the New York State Canal System). The oak-trimmed dining room has antique buffet tables. Try the prime rib (also served Cajun style), seafood pasta, porterhouse steak, or shrimp scampi. The menu also includes plenty of chicken and pasta dishes. The restaurant is part of Captain Thompson's Resort. A deck has open-air dining.

    Restaurant Details

  • Credit cards accepted.
  • Closed mid-Oct.–early May.

Fodorite Reviews

Be the first to review this property

Advertisement

View more trip reports

View more travel discussions

· News & Features

View more blog stories