Gaze out at the St. Lawrence River as you tuck into the Italian-American fare at this waterfront restaurant between Clayton and Alexandria Bay. Families like the casual atmosphere, and the kids like the game room. Dishes include veal preparations, lasagna, eggplant Parmesan, sautéed chicken livers, chicken Parmesan, scampi, fried scallops with citrus sauce, and New York strip steak. Weekend reservations are strongly suggested.
18187 Reed Point Rd., Fisher's Landing, New York, 13641, United States