The deconstructed industrial design, inexpensive 24-hour menu, and late-night hours attract a young and stylish crowd here. Every item on the limited menu goes well with soju, a Korean spirit, or beer. There are even photos on the menu to help bleary-eyed revelers order. Korean-style fried mung bean pancakes with scallions, onions, carrots, and ground pork make for addictive stomach-lining fare. The kimchi is renowned, as is the sul long tang, a milky ox-bone soup with thin slices of beef, rice, and noodles that is reputed to be an effective hangover cure.
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