New Yorkers change hangouts faster than they can press speed-dial, but this spot has managed to maintain its quality and flair for more than 25 years. The neo-art-deco room is still packed nightly with revelers. Now children are also welcome. The pleasant service and well-chosen wine list are always in style. The bistro-menu highlights include frisée aux lardons with truffled poached egg, grilled sirloin steak, and pan-roasted cod with vegetable orzo and sorrel sauce.
Visit the Travel Talk forums for help on planning your trip