Both the cozy tables and the long white marble bar are great options at this bilevel Mediterranean spot with a loyal following. Lunch is an ideal time to partake of shared plates like mix-and-match crostini (available in multiples of three or six), cheeses, and meats—not to mention soups, salads, paninis, and more. At night, the place becomes more see-and-be-seen but the food is still as attractive to the palate as the diners are to the eyes. Feast on truffle risotto
or rosemary-spiked pork chops and finish it all off with the crème brûlée cheesecake.