New York City Restaurants

Advertisement

Guidebooks

Taïm

Taïm Review

There's a real chef behind this tiny sliver of a restaurant—New York's only gourmet falafel stand. Taïm means "tasty" in Hebrew, and Tel Aviv transplant Einat Admony's fried chickpea balls are delicious, and available in several beguiling flavors (try them infused with spicy harissa sauce) along with a tantalizing display of à la carte salads (the carrots with Moroccan spices is a standout). There's also a location in NoLIta, on Spring Street between Mott and Mulberry, as well as a food truck that makes its way around the city (you can find it via Twitter).

    Contact Information

  • Address: 222 Waverly Pl., near Perry St. West Village, New York, NY 10014 | Map It
  • Phone: 212/691–1287
  • Website:
  • Subway: 1 to Christopher St.
  • Location: Greenwich Village

    Restaurant Details

  • Reservations not accepted.
  • No credit cards.
Updated: 02-25-2014

Fodorite Reviews

Be the first to review this property

Advertisement

View more trip reports

View more travel discussions

· News & Features

View more blog stories