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Fodor's New York City 2014
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Set in the shadow of the Museum of Natural History, Isabella's has been a brunch-and-beyond stalwart for decades. Brunch is especially busy, even though the restaurant is large; lunch is less crowded, and a great time to try neighborhood-institution salads like the seafood-loaded Cobb or grilled artichoke hearts with Parmesan and lemon-thyme vinaigrette. Another winner: the crab cake sandwich layered with lush avocado. Try for a table outside when the weather's nice; it's a great perspective on the neighborhood.
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