Brooklyn Fare Review
At Brooklyn's only restaurant with three coveted Michelin stars, local star chef César Ramirez and his sous-chefs offer a culinary performance during three nightly seatings. At each, 20 dainty, often seafood-focused concoctions are presented to 18 diners seated at a semicircular steel counter. Dishes might include king salmon parfait with basil gelée, avocado, maple syrup, and mustard; or fresh tofu and king crab blended with matsutake mushrooms and dashi sauce. Getting a reservation is a complicated ordeal so plan in advance. And make sure you're wearing your best: formal wear is required.
- Address: 200 Schermerhorn St., near Hoyt St., Downtown, Brooklyn, NY, 11201 | Map It
- Phone: 718/243–0050
- Website: www.brooklynfare.com
- Subway: A, C to Hoyt–Schermerhorn; 2, 3 to Hoyt St.; 4, 5 to Nevins St.; B, M, Q, R to Dekalb Ave
- Location: Downtown Brooklyn
- Reservations essential
- Credit cards accepted.
- Closed Sun. No lunch.
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