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Salumeria Rosi Parmacotto

Salumeria Rosi Parmacotto Review

This compact space is a temple to cured meats. Chef Cesare Casella has created a showcase for dozens of varieties of prosciutto, coppa, mortadella, and more, carved from a professional slicer for consumption on the spot or as indulgent takeout. There's also a more ambitious menu, including salads and a lusty osso buco over creamy mashed potatoes. If you're lucky, you might catch a glimpse of the avuncular chef with his signature rosemary sprig peeking out from his breast pocket. There's a spin-off with a more elaborate menu on the Upper East Side.

    Contact Information

  • Address: 283 Amsterdam Ave., between 73rd and 74th Sts., Upper West Side, New York, NY, 10024 | Map It
  • Phone: 212/877–4800
  • Website:
  • Subway: 1, 2, 3 to 72nd St
  • Location: Upper West Side

    Restaurant Details

  • Credit cards accepted.
Updated: 04-21-2014

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