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Primorski Review

Enjoy inexpensive lunch specials or lavish dinner banquets complete with Vegas-style floor shows under the disco ball at this Georgian-style restaurant and nightclub. Adventurous eaters can order off the à la carte menu—try khinkali (boiled or fried Georgian dumplings), lavash bread, and solyanka (spicy lamb stew flecked with tomato and coriander). Banquets, which are themed Georgian, French or Russian, range from $55 to $75 per person. They should be arranged in advance.

    Restaurant Details

  • Credit cards accepted.
Updated: 02-25-2014

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