Fodor's Expert Review al di là Trattoria
$$
Park Slope and Prospect Park
Italian
Fodor's Choice
Roughly translated as "beyond," al di là has been consistently packed since it opened in 1998, and it's easy to understand why: it serves well-prepared Northern Italian dishes in a cozy atmosphere. The warm farro salad with seasonal ingredients and goat cheese is perfectly al dente; the hand-pinched ravioli are delicious; and meatier entrées like braised rabbit, Tuscan tripe stew, and pork loin scallopini with prosciutto are highlights.
Quick Facts
Known For:
- Knowledgeable servers
- Ragù
- Local favorite
Restaurant Details:
Rate Includes: Closed Sun.