New York City Restaurants

Asiate

Asiate Review

The unparalleled view is reason enough to visit Asiate's pristine dining room, perched on the 35th floor of the Time Warner Center in the Mandarin Oriental Hotel. Artfully positioned tables and minimalist decor help direct eyes to the windows, which peer over Central Park. At night crystalline lights reflect in the glass, creating a magical effect. Young chef Brandon Kida creates contemporary dishes with an Asian influence. One of his signature dishes is soba noodles with Osetra caviar and wasabi cream; another standout is Wagyu beef tenderloin with smoked potato puree and braised short rib. Professional, attentive service helps foster an atmosphere of dreamlike luxury. The restaurant offers prix-fixe menus only, and an illustrious wine collection housing 2,000 bottles.

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