New York City Restaurants

Sushi Yasuda

  • 204 E. 43rd St. Map It
  • Midtown East
  • Japanese

Published 06/26/2015

Fodor's Review

Devotees mourned the return of namesake Chef Naomichi Yasuda to Japan, but things are in able hands with his handpicked successor, Mitsuru Tamura. Whether using fish flown in daily from Japan or the creamiest sea urchin, the chef makes sushi so fresh and delicate, it melts in your mouth. A number of special appetizers change daily (crispy fried eel backbone is a surprising treat), and a fine selection of sake and beer complements the lovely food. The sleek bamboo-lined interior is as elegant as the food. Try to sit at the bar, which was hand-crafted by Yasuda out of imported Japanese materials.

Restaurant Information


204 E. 43rd St., between 2nd and 3rd aves., New York, New York, 10017-4713, USA

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Restaurant Details:

  • Closed Sun. No lunch Sat.

Published 06/26/2015


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