New York City Restaurants


  • 43 E. 19th St. Map It
  • Flatiron District
  • American

Published 06/26/2015

Fodor's Review

A meal here is like a luscious choose-your-own-adventure game since every delectable dish comes à la carte. Craft is the flagship of Top Chef head judge Tom Colicchio's mini-empire of excellent restaurants around the country, including the upscale Craftbar and Craftsteak brands, as well as grab-and-go sandwich bars called 'wichcraft. Just about everything here is exceptionally prepared with little fuss, from simple yet intriguing starters (like harissa-spiked octopus) and sides (including the justly famous variety of roasted mushrooms, with oysters, trumpets, chanterelles, and hen-of-the-woods) to desserts (warm chocolate tart with buttermilk ice cream, cinnamon custard, and cashews). The serene dining room of burnished dark wood and dangling radiant bulbs is more welcoming than it sounds.

Restaurant Information


43 E. 19th St., between Broadway and Park Ave. S, New York, New York, 10003-1304, USA

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Restaurant Details:

  • No lunch
  • Reservations essential

Published 06/26/2015


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