New York City Restaurants

Bar Americain

  • 152 W. 52nd St. Map It
  • Midtown West
  • American

Published 06/26/2015

Fodor's Review

Celeb chef Bobby Flay's largest Manhattan restaurant is the soaring Bar Americain. The 200-seat, two-story space looks like a dining room on a luxury liner. This is not food for the faint-of-heart: Flay piles on the butter, cream, and endless varieties of bacon. Southern-inflected brasserie fare includes deviled eggs with smoked shrimp, "secret recipe" fried chicken with black pepper biscuit, and duck confit flavored with bourbon-based sauce and fig chutney. Slightly naughtier are the éclairs piped with whiskey-infused pastry cream and burnished with a burnt-sugar glaze. Brunch, featuring dishes like biscuits and cream gravy with sausage and scrambled eggs, is delicious.

Restaurant Information

Address:

152 W. 52nd St., between 6th and 7th aves., New York, New York, 10019-6004, USA

Map It

Phone:

212-265–9700

Restaurant Details:

  • Reservations essential

Published 06/26/2015

Advertisement

Map View

Map of



What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in New York City

Add Your Own Review

When did you go?

Minimum 200 character count

How many stars would you give?

Food

Décor

Service

Value

No Thanks

Love To Travel?

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion.

Thank You

Now sit back, relax, and check your inbox to start planning your next travel adventure.

Please tell us more about the type of travel you're interested in. Check all that apply.