New York City Restaurants

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(16 out of 16 results)

Fodor's Choice

Area

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Brooklyn 292

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Bay Ridge 16

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Midtown West 55

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Upper West Side 35

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Midtown East 28

Upper East Side 24

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NoLIta 19

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Chinatown 17

Queens 16

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Astoria 4

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Financial District 9

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The Bronx 7

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East Village and the Lower East Side 1

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Price

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$ 254

$$ 274

$$$ 142

$$$$ 60

Cuisine

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African 2

American 167

Argentine 1

Asian 18

Asian Fusion 4

Australian 4

Austrian 5

Bakery 28

Barbecue 10

Bistro 7

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Brazilian 1

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Café 55

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Canadian 2

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Chinese 30

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Deli 17

Diner 7

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European 1

Fast Food 7

French 48

French Fusion 1

German 3

Greek 8

Hot Dog 2

Indian 8

Indonesian 1

Israeli 2

Italian 84

Japanese 22

Japanese Fusion 1

Korean 5

Latin American 4

Malaysian 3

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Mexican 28

Middle Eastern 14

Modern American 42

Modern Italian 1

Modern Mexican 1

Moroccan 1

Pakistani 2

Peruvian 1

Pizza 25

Polish 1

Portuguese 2

Roman 1

Russian 3

Scandinavian 2

Scandinavian 1

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South African 1

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Southern 9

Spanish 6

Steakhouse 16

Swiss 1

Tapas 1

Thai 9

Tibetan 2

Turkish 3

Vegetarian 17

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Casual 320

Intimate 67

Lively 161

Quiet 6

Sceney 52

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Business 5

Family 136

Green 1

Historical 8

New 15

Romantic 24

Service 12

Trendy 50

Views 2

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Meal Type

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Breakfast 162

Brunch 270

Coffee 74

Dessert 71

Dinner 599

Lunch 528

Pre-Theater 18

Prix-Fixe 43

Quick Bite 160

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New York City Restaurants

Showing 16 out of 16 Results

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Clinton St. Baking Co.

  • $$
  • American

There was a time when this Lower East Side restaurant was the place to come for brunch. Specifically, it was the place to eat blueberry...

Congee Village

  • $$
  • Chinese

Don't be put off by the name—this boisterous Chinatown icon serves much more than the eponymous rice porridge. Indeed, the menu is...

Dirt Candy

  • $$
  • Vegetarian

One of the best, most inspired vegetarian restaurants outside California, Dirt Candy shines thanks to chef Amanda Cohen, who knows how...

Dirty French

  • $$$
  • French

Rich Torrisi and Mario Carbone, the chefs who created a small empire of Italian-American restaurants (Parm, Carbone, ZZ's Clam Bar) go...

Doughnut Plant

  • $
  • Café

If you want to know what it feels like to eat a doughnut for the first time, head to the Doughnut Plant, where the all-American junk-food...

Freemans

  • $$
  • American

It's hard to believe now, but there was once a time when New York restaurant interiors were trying hard not to look cool, with no taxidermy...

Ivan Ramen

  • $$
  • Japanese

Ivan Orkin's improbable but true story is one of the many layers that make New York City's restaurant scene so exciting, authentic, and...

Katz's Delicatessen

  • $$
  • Deli

Everything and nothing has changed at Katz's since it first opened in 1888, when the neighborhood was dominated by Jewish immigrants.

Loreley Restaurant & Biergarten

  • $$
  • German

Beer gardens once dotted the New York City landscape in the way that Starbucks does now, but after World War I and Prohibition, most...

Mission Cantina

  • $$
  • Mexican

Chef Danny Bowien rocked the New York dining scene when he imported his San Francisco hit Mission Chinese Food here, and then added another...

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