You can watch the sun go down over Three Mile Harbor through a wall of windows at this resort restaurant known for its fresh, creative, contemporary menu. The emphasis is on seafood, like 3-pound lobsters with roasted potatoes and corn salad or pan-seared halibut served with black olives, tomatoes, fennel, and baby artichokes. Outside tables have umbrellas for shade.
295 3 Mile Harbor Rd., East Hampton, New York, 11937, United States
May 21, 2010
Although I am located close to East Hampton Point I did not believe I would get the experience I did. My wife and I recently got married and chose East Hampton Point for our reception. Every aspect of our experience was amazing. The service was incredible, the management was knowledgeable and provided information that made planning our wedding easier than we could have imagined. The resort was beautifully kept and the view over the water provided
an ambiance that will forever be remembered. The food that was served at our reception was delicious and above our expectations. Everyone loved it and had a wonderful time. Additionally, the staff was curteous and helpful throughout our entire stay. To top off the best night of our entire lives, my wife an I stayed in a beautiful cottage with a king size bedroom right outside of the restuarant. It was elegantly decorated and provided a romantic experience. Although our stay was a bit pricy, it was well worth it.