The Culinary Institute's most casual dining option showcases luscious desserts and breads made daily. The light lunch menu lists soups, sandwiches, pizza, and salads. The atmosphere is relaxed, and prices are reasonable. The line can get quite long around noon on weekdays, but moves fairly quickly.
Culinary Institute of America, 1946 Campus Dr., Hyde Park, New York, 12538, United States
Jun 5, 2009
The CIA is generally a delight that should not be missed on a trip to the Hudson Valley. The Cafe offers the most incredible baked goods I've ever seen (or had). Sandwiches unique and delightful. Take home some baked goods and don't miss the book store. It offer not only books but gadgets + that will surely inspire the cook in you.