The killer margaritas complement the intensely flavored Tex-Mex food at this busy, colorful spot. Shell steak comes with jalapeño mashed potatoes; Southwestern paella is a spicy version of the popular shellfish-and-rice dish. It's on an alley off Main Street.
Reviewed by Foodforthought from New York and East Hampton on 8/21/09
Absolutely the best margarita I've ever tasted, fresh lime juice and tequila, which complements the Chipotle guacamole. The fresh local tuna was done perfectly, the burritos oversized, and the selection of vegetarian dishes for the non meat-eater in our group was great. Fun crowd at the bar, great music and the people watching in this casual hot spot hidden down an alley worth the wait.
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