Sculptures dot the front and side lawns of this upscale, traditional restaurant. To enter, you walk under the swords of two concrete 12-foot-tall fencing musketeers, after which you come upon a miniature castle complete with mythological figures. The fare, a mix of northern and southern Italian, includes well-prepared pasta, seafood, veal, and steak dishes. Try the delectable osso buco, veal Milanese, or fresh seafood-laden bouillabaisse.
Reviewed by vincent56 from NYC on 5/21/08
This is the best dining experience I have had for a long time.
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