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Albany and Central New York Restaurants

Wheat Fields

  • 440 Broadway Map It
  • Saratoga Springs
  • Italian

Fodor's Review

You can see fettuccine, lasagna, and other pastas squeezing out of the pasta machine in the front window of this main-street restaurant. Traditional Italian dishes share menu space with more creative fare. Smoked salmon, caviar, and scallions adorn angel-hair pasta in Alfredo sauce; the same sauce dresses breaded breast of chicken filled with asparagus mousse and served with tomato-tinted pasta. For a truly regional experience, try the handmade gnocchi—pasta made of potatoes and called "hats" in some parts. There are 24 wines by the glass.

Restaurant Information


440 Broadway, Saratoga Springs, New York, 12866, United States

Map It



Restaurant Details:

  • Credit cards accepted


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